BISCOFF PANCAKE CAKE

 

White Wings Original Pancake Mix

2 scoops Vanilla Slim Mama Shake 

1 banana

3 Biscoff Biscuits 

30g Biscoff spread 

 

Preheat oven to 180˚C.

Make pancake mix as directed on packet.

Pour pancake mixture into a bowl and add the Slim Mama Shake. Stir until combined.

Pour mixture onto a lined baking tray.

Slice banana and place on top.

Bake for approx 18-20 minutes.

Once baked, melt Biscoff spread in the microwave pour over cake.

Break up biscuit and sprinkle over the top. 

Slice into 8 pieces.

 

Serves: 8

Calories per serve: 146