BISCOFF DUMPLINGS
Ingredients:
4 slices of bread
4 tsp Biscoff
Directions:
Place a tsp of biscoff in the middle of each piece of bread.
Flip one side of the bread to the other.
Using a cup, cut out a semi circle piece.
Air fry dumplings for 7-10 minutes for 180หC.
Serves: 4
Calories per serve: 53
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