AFTERPAY AVAILABLE STOREWIDE

BISCOFF PROTEIN MUFFINS

Ingredients:
2.5 tbsp Biscoff Spread
2 ripe bananas
1 scoop Slim Mama Shake (choc or vanilla)
1/4 cup rolled oats
1/4 cup coconut flour
1 tsp baking powder
2 tbsp honey
1 tsp cinnamon
Directions:
Preheat oven to 180˚C.
Blend all ingredients together in a food processor. Add a dash of milk if the mixture isn't wet enough.
Divide mixture into 12 muffin tins.
Bake for 12-15 mins.
Serves: 12
Calories per serve: 70