FOUR DIFFERENT TOPPINGS QUIZZA'S
Ham and Pineapple Quizza
Ingredients:
2 x Old El Paso Mini Tortillas
25g Leggo’s garlic, onion and herb pizza sauce
50g shredded light mozzarella cheese
40 ham of the bone
1 slice Pineapple
Serves: 1
Calorie per serve: 373
Protein: 23g
Pepperoni Quizza
Ingredients:
2 x Old El Paso Mini Tortillas
25g Leggo’s garlic, onion and herb pizza sauce
50g shredded light mozzarella cheese
20g thinly Sliced Pepperoni
Serves: 1
Calories per serve: 385
Protein: 24.6g
Vegetarian Quizza
Ingredients:
2 x Old El Paso Mini Tortillas
25g Leggo’s garlic, onion and herb pizza sauce
50g shredded light mozzarella cheese
1/4 cup rocket
25g low fat Smooth feta cheese
1/4 cup mushrooms
50g butternut pumpkin (microwave for a few minutes to soften)
5 cherry tomatoes
Serves: 1
Calories per serve: 398
Protein: 24.5g
Cheesy Garlic Quizza
Ingredients:
2 x Old El Paso Mini Tortillas
25g Leggo’s garlic, onion and herb pizza sauce
50g shredded light mozzarella cheese
Garlic Mince
Serves: 1
Calories per serve: 317
Protein: 19.8g
Directions:
Spread half of all the ingredients over each tortilla.
Place one of top of the other.
Air fry 180° for approx 5 min.
Tip: If your air fryer blows the cheese off, microwave the quizza for a few seconds to slightly melt the cheese, then pop in the air fryer.
